ENTREES FOR WEEK OF DECEMBER 10th
(please place orders prior to 7am Monday 12/10)
TUESDAY DECEMBER 11th
Pulled Pork Sammies - 30.
Moist tender pulled pork in a homemade bbq sauce. Garlic buttered rolls ready to be toasted and creamy slaw also provided.
Potato & Leek Soup - 20.
Creamy and decadent, this soup also manages to be healthy! Two 32 oz tub provided.
THURSDAY DECEMBER 13th
Tortellini Florentine w/Grilled Chicken - 32.
Cheese tortellini in a cheesy cream sauce with spinach and tomatoes, studded with chunks of grilled chicken.w
Mexican Cazuela - 30.
Savory ground beef is layered with corn tortillas, crisp veggies, salsas and cheese.
EMAIL ORDERS TO: stoneinlovecomcast.net
Welcome to MaKeefe's! Our concept is to provide families with delicious, homemade meals delivered to your doorstep. With sports, school projects and other activities, a lot of families find themselves grabbing food on the run. It is our goal to provide with you with healthier choices, while still paying about what you would for takeout. Most dishes can be reheated within 30 minutes, some even faster on your stove top.
Thursday, December 6, 2012
Saturday, December 1, 2012
ENTREES FOR WEEK OF DECEMBER 3rd
(please place orders prior to7am Monday 12/3 )
TUESDAY DECEMBER 4th
Bacon Wrapped Meatloaves - 34.
Four individual meatloaves wrapped in bacon topped with a sweet & zesty glaze. Twice baked potatoes and caramelized carrot come as sides.
Penne w/Five Cheeses -30.
Penne pasta in a cream sauce with tomatoes and a blend of five cheeses - asiago, mozzarella, romano, parmesan and a bit of gorgonzola.
THURSDAY DECEMBER 6th
Kung Pao Chicken - 30.
A delivery favorite, MaKeefe Style. Basmati rice accompanies.
Mediterranean Prawns - 34.
Jumbo prawns in a wine sauce with artichokes, tomatoes and a feta & bread crumb topping. Orzo is your side.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to7am Monday 12/3 )
TUESDAY DECEMBER 4th
Bacon Wrapped Meatloaves - 34.
Four individual meatloaves wrapped in bacon topped with a sweet & zesty glaze. Twice baked potatoes and caramelized carrot come as sides.
Penne w/Five Cheeses -30.
Penne pasta in a cream sauce with tomatoes and a blend of five cheeses - asiago, mozzarella, romano, parmesan and a bit of gorgonzola.
THURSDAY DECEMBER 6th
Kung Pao Chicken - 30.
A delivery favorite, MaKeefe Style. Basmati rice accompanies.
Mediterranean Prawns - 34.
Jumbo prawns in a wine sauce with artichokes, tomatoes and a feta & bread crumb topping. Orzo is your side.
EMAIL ORDERS TO: stoneinlove@comcast.net
Wednesday, November 21, 2012
ENTREES FOR WEEK of NOVEMBER 26th
(please place orders prior to 7am Monday 11/26)
TUESDAY NOVEMBER 27th
Turkey & Black Bean Chili - 26.
Turkey and black beans in a chili with a bit of a spicy kick. Corn bread muffins accompany.
Chicken Ole - 34.
Chicken breasts stuffed with pepper jack, cream cheese and green chilies topped with cumin dusted tortilla chips. Creamy chipotle potatoes with sweet corn as a side.
THURSDAY NOVEMBER 29th
Sausage & Peppers w/Gnocchi - 32.
Italian sausage is sauteed with peppers and onions with fluffy potato gnocchi nestled within.
Pecan Crusted Salmon - 34.
Salmon fillets are slathered with honey and dijon then crusted with pecans and panko. Couscous with zucchini comes with.....
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 11/26)
TUESDAY NOVEMBER 27th
Turkey & Black Bean Chili - 26.
Turkey and black beans in a chili with a bit of a spicy kick. Corn bread muffins accompany.
Chicken Ole - 34.
Chicken breasts stuffed with pepper jack, cream cheese and green chilies topped with cumin dusted tortilla chips. Creamy chipotle potatoes with sweet corn as a side.
THURSDAY NOVEMBER 29th
Sausage & Peppers w/Gnocchi - 32.
Italian sausage is sauteed with peppers and onions with fluffy potato gnocchi nestled within.
Pecan Crusted Salmon - 34.
Salmon fillets are slathered with honey and dijon then crusted with pecans and panko. Couscous with zucchini comes with.....
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, November 8, 2012
Sunday, November 4, 2012
ENTREES FOR WEEK of NOVEMBER 5th
(please place orders prior to 7am Monday 11/4)
TUESDAY NOVEMBER 6th
Slow Roasted Ribs - 36.
Baby back rib are slow roasted until tender with a zesty BBQ style sauce. Garlic potatoes and broccoli slaw as sides.
Spicy Chicken Noodle Soup - 20.
Traditional favorite with Asian inspired flavors. Two 32 oz tubs in order.
THURSDAY NOVEMBER 8th
Stuffed Shells - 30.
Jumbo shells stuffed to the brim with ground turkey, cheeses and basil in a homemade marinara.
Cod Pacote - 34.
Flaky cod fillets topped with lemon, tomato and capers on a bed of fire roasted vegetables and couscous, all in one lovely little package.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 11/4)
TUESDAY NOVEMBER 6th
Slow Roasted Ribs - 36.
Baby back rib are slow roasted until tender with a zesty BBQ style sauce. Garlic potatoes and broccoli slaw as sides.
Spicy Chicken Noodle Soup - 20.
Traditional favorite with Asian inspired flavors. Two 32 oz tubs in order.
THURSDAY NOVEMBER 8th
Stuffed Shells - 30.
Jumbo shells stuffed to the brim with ground turkey, cheeses and basil in a homemade marinara.
Cod Pacote - 34.
Flaky cod fillets topped with lemon, tomato and capers on a bed of fire roasted vegetables and couscous, all in one lovely little package.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, October 25, 2012
ENTREES FOR WEEK of OCTOBER 29th
(please place orders prior to Monday 10/29 7am)
TUESDAY OCTOBER 30th
World Series Sammies - 34.
Sliced roast beef topped with caramelized onions and provolone on a crusty roll with saffron garlic mayo and au jus for dipping. Caprese style pasta salad as the side.
Shrimp Louie - 32.
Named for the traditional Louie salad originating in San Francisco (not after my dog who thinks everything is about him). Tender fresh shrimp on a bed of lettuce with hard boiled eggs, cucumbers, tomatoes and avocado. Traditional Louie dressing provided.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes in this comforting soup. Two 32oz tubs included in order.
Homemade Pumpkin Pie - 14.
A seasonal favorite, made fresh just for you.
NO DELIVERIES THURSDAY
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 10/29 7am)
TUESDAY OCTOBER 30th
World Series Sammies - 34.
Sliced roast beef topped with caramelized onions and provolone on a crusty roll with saffron garlic mayo and au jus for dipping. Caprese style pasta salad as the side.
Shrimp Louie - 32.
Named for the traditional Louie salad originating in San Francisco (not after my dog who thinks everything is about him). Tender fresh shrimp on a bed of lettuce with hard boiled eggs, cucumbers, tomatoes and avocado. Traditional Louie dressing provided.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes in this comforting soup. Two 32oz tubs included in order.
Homemade Pumpkin Pie - 14.
A seasonal favorite, made fresh just for you.
NO DELIVERIES THURSDAY
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, October 19, 2012
ENTREES FOR WEEK OF OCTOBER 22nd
(please place orders prior to Monday 10/22 7am)
TUESDAY OCTOBER 23rd
Homerun Chicken - 34.
HR chicken is a delicious breast of chicken sauteed in a lovely cream dijon and tarragon sauce, Country potatoes with mushrooms and haricot vert travel with the team (AKA Touchdown Chicken).
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso fresco relish and chipotle slaw. Spanish rice accompanies.
THURSDAY OCTOBER 25th
Roasted Butternut Squash Lasagna - 30.
Creamy butternut squash layered with a bechamel sauce and lasagna noodles. A delightful twist on a classic, perfect for your fall meal.
Hoisin Pork & Broccoli - 30.
Tender pork and broccoli stir fried in a zesty hoisin sauce. Steamed rice on the side.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 10/22 7am)
TUESDAY OCTOBER 23rd
Homerun Chicken - 34.
HR chicken is a delicious breast of chicken sauteed in a lovely cream dijon and tarragon sauce, Country potatoes with mushrooms and haricot vert travel with the team (AKA Touchdown Chicken).
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso fresco relish and chipotle slaw. Spanish rice accompanies.
THURSDAY OCTOBER 25th
Roasted Butternut Squash Lasagna - 30.
Creamy butternut squash layered with a bechamel sauce and lasagna noodles. A delightful twist on a classic, perfect for your fall meal.
Hoisin Pork & Broccoli - 30.
Tender pork and broccoli stir fried in a zesty hoisin sauce. Steamed rice on the side.
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, October 12, 2012
ENTREES FOR WEEK OF OCTOBER 15th
(please place orders prior to 7am 10/15)
TUESDAY OCTOBER 16th
Bacon Wrapped Meat Loaves - 34.
Four individual loaves (1/2 lb each) wrapped in bacon, topped with a zesty sweet glaze. Twice baked potatoes AND caramelized carrots come as sides.
Roasted Red Pepper Soup w/dippers - 24.
Creamy, decadent blend of roasted red peppers and vegetables make up this heart warming soup. Cheesey artichoke crostini make perfect dippers.
THURSDAY OCTOBER 18th
Tuscan Stewed Chicken - 30.
Chicken thighs are simmered with cannellini beans, tomatoes, garlic, wine and rosemary for a rustic meal.
Curried Salmon - 36.
Salmon fillets in a coconut red curry sauce with sauteed eggplant, purple potatoes and bok choy. Rice accompanies.
(please place orders prior to 7am 10/15)
TUESDAY OCTOBER 16th
Bacon Wrapped Meat Loaves - 34.
Four individual loaves (1/2 lb each) wrapped in bacon, topped with a zesty sweet glaze. Twice baked potatoes AND caramelized carrots come as sides.
Roasted Red Pepper Soup w/dippers - 24.
Creamy, decadent blend of roasted red peppers and vegetables make up this heart warming soup. Cheesey artichoke crostini make perfect dippers.
THURSDAY OCTOBER 18th
Tuscan Stewed Chicken - 30.
Chicken thighs are simmered with cannellini beans, tomatoes, garlic, wine and rosemary for a rustic meal.
Curried Salmon - 36.
Salmon fillets in a coconut red curry sauce with sauteed eggplant, purple potatoes and bok choy. Rice accompanies.
Wednesday, October 3, 2012
ENTREES FOR WEEK of OCTOBER 8th
(please place orders prior to 7am 10/8)
TUESDAY OCTOBER 9th
Macaroni & Cheese - 30.
Not your average mac, we have bacon and a blend of gruyere, sharp cheddar with a bit of the blue to make this one unforgettable dinner. Basil & panko bread crumbs top off this decadent dish. Did we have you at bacon?
Meatball Subs - 30.
Homemade turkey meatballs in marinara sauce ready to be nestled in toasted garlic rolls and enjoyed for a delicious dinner. Old school mac salad accompanies.
THURSDAY OCTOBER 11th
Individual Chicken Pot Pies - 16. (for two)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. Additional pies $7 each.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am 10/8)
TUESDAY OCTOBER 9th
Macaroni & Cheese - 30.
Not your average mac, we have bacon and a blend of gruyere, sharp cheddar with a bit of the blue to make this one unforgettable dinner. Basil & panko bread crumbs top off this decadent dish. Did we have you at bacon?
Meatball Subs - 30.
Homemade turkey meatballs in marinara sauce ready to be nestled in toasted garlic rolls and enjoyed for a delicious dinner. Old school mac salad accompanies.
THURSDAY OCTOBER 11th
Individual Chicken Pot Pies - 16. (for two)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. Additional pies $7 each.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, September 27, 2012
ENTREES FOR WEEK of OCTOBER 1st
(please place orders prior to7am Monday 10/1)
TUESDAY OCTOBER 2nd
Turkey & Black Bean Chili - 26.
Turkey and black beans in a chili with a bit of a spicy kick. Corn bread muffins accompany.
Couscous Stuffed Acorn Squash - 30.
Buttery acorn squash is stuffed with garlic flavored couscous, studded with chicken and oven roasted vegetables.
Tortellini Al Forno - 30.
Grilled chicken sausage infused with tomatoes and wine, mixed with cheese filled tortellini in a creamy marinara.
NO DELIVERIES THURSDAY
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to7am Monday 10/1)
TUESDAY OCTOBER 2nd
Turkey & Black Bean Chili - 26.
Turkey and black beans in a chili with a bit of a spicy kick. Corn bread muffins accompany.
Couscous Stuffed Acorn Squash - 30.
Buttery acorn squash is stuffed with garlic flavored couscous, studded with chicken and oven roasted vegetables.
Tortellini Al Forno - 30.
Grilled chicken sausage infused with tomatoes and wine, mixed with cheese filled tortellini in a creamy marinara.
NO DELIVERIES THURSDAY
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, September 21, 2012
ENTREES FOR WEEK of SEPTEMBER 24th
(please place orders prior to 7am Monday 9/24)
TUESDAY SEPTEMBER 25th
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses on a bed of fluffy gnocchi. Garlicky green beans too.
Mediterranean Prawns - 34.
Jumbo shrimp in a wine sauce with artichokes and tomatoes, with feta cheese and bread crumbs atop. Saffron rice as a side.
Turkey Albonigas Soup - 20.
Tender turkey meatballs flavored with garlic and cilantro in a savory broth. Two 32 oz tubs.
THURSDAY SEPTEMBER 27th
Cuban Tilapia - 34.
Tilapia marinated in citrus and herbs on a bed of zesty rice with black beans and pineapple.
Shepherds Pie - 30.
Savory ground beef simmered with vegetables in a rich gravy, topped with potatoes and Irish cheddar.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 9/24)
TUESDAY SEPTEMBER 25th
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses on a bed of fluffy gnocchi. Garlicky green beans too.
Mediterranean Prawns - 34.
Jumbo shrimp in a wine sauce with artichokes and tomatoes, with feta cheese and bread crumbs atop. Saffron rice as a side.
Turkey Albonigas Soup - 20.
Tender turkey meatballs flavored with garlic and cilantro in a savory broth. Two 32 oz tubs.
THURSDAY SEPTEMBER 27th
Cuban Tilapia - 34.
Tilapia marinated in citrus and herbs on a bed of zesty rice with black beans and pineapple.
Shepherds Pie - 30.
Savory ground beef simmered with vegetables in a rich gravy, topped with potatoes and Irish cheddar.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, September 13, 2012
ENTREES FOR WEEK of SEPTEMBER 17th
(please place orders prior to 7am Monday 9/17)
TUESDAY SEPTEMBER 18th
Chicken Saltimbocca - 34.
Chicken breasts are stuffed with prosciutto and fontina, studded with a sage/shallot butter then topped with crispy bread crumbs. Parmesan mashed potatoes and oven roasted asparagus accompany.
Overindulged Peppers - 30.
Sweet peppers are stuffed with ground turkey, orzo, mozzarella and pesto kissed tomatoes. Six peppers included in order.
THURSDAY SEPTEMBER 20th
Pecan Crusted Salmon - 34.
Salmon fillets are slathered with honey, butter and dijon then crusted with pecans and panko. Couscous with zucchini on the side...
Penne with Five Cheeses - 30.
Penne pasta in a cream sauce with tomatoes and a blend of five cheeses - asiago, parmesan, romano, mozzerella and a bit of gorgonzola.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 9/17)
TUESDAY SEPTEMBER 18th
Chicken Saltimbocca - 34.
Chicken breasts are stuffed with prosciutto and fontina, studded with a sage/shallot butter then topped with crispy bread crumbs. Parmesan mashed potatoes and oven roasted asparagus accompany.
Overindulged Peppers - 30.
Sweet peppers are stuffed with ground turkey, orzo, mozzarella and pesto kissed tomatoes. Six peppers included in order.
THURSDAY SEPTEMBER 20th
Pecan Crusted Salmon - 34.
Salmon fillets are slathered with honey, butter and dijon then crusted with pecans and panko. Couscous with zucchini on the side...
Penne with Five Cheeses - 30.
Penne pasta in a cream sauce with tomatoes and a blend of five cheeses - asiago, parmesan, romano, mozzerella and a bit of gorgonzola.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, September 6, 2012
ENTREES FOR WEEK of SEPTEMBER 10th
(please place orders prior to 7am Monday 9/10 )
TUESDAY SEPTEMBER 11th
Slow Roasted Ribs - 38.
Baby back pork ribs are slow roasted until tender in a zesty bb style sauce with broccoli & cheddar stuffed potatoes on the side.
Chicken Taco Salad - 30.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocados, tomatoes, black beans, olives and cheese. Crispy nacho chips and creamy salsa dressing too.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes. Two 32oz tubs.
THURSDAY SEPTEMBER 13th
Ravioli a'Trois - 30.
Spinach and cheese ravs are in three DIFFERENT sauces, marinara, alfredo and pesto, then assembled together....yet separate! An edible version of Italy's flag.
Turkey Meatloaf - 30.
Ground turkey mixed with seasonings and roasted red peppers in this healthier version of this classic. Oven roasted cauliflower accompanies.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 9/10 )
TUESDAY SEPTEMBER 11th
Slow Roasted Ribs - 38.
Baby back pork ribs are slow roasted until tender in a zesty bb style sauce with broccoli & cheddar stuffed potatoes on the side.
Chicken Taco Salad - 30.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocados, tomatoes, black beans, olives and cheese. Crispy nacho chips and creamy salsa dressing too.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes. Two 32oz tubs.
THURSDAY SEPTEMBER 13th
Ravioli a'Trois - 30.
Spinach and cheese ravs are in three DIFFERENT sauces, marinara, alfredo and pesto, then assembled together....yet separate! An edible version of Italy's flag.
Turkey Meatloaf - 30.
Ground turkey mixed with seasonings and roasted red peppers in this healthier version of this classic. Oven roasted cauliflower accompanies.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, August 2, 2012
ENTREES FOR WEEK OF AUGUST 6th
(please place orders prior to Monday 8/6 7am)
TUESDAY AUGUST 7th
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso relish and chipotle slaw. Fiesta rice accompanies.
Rustic Chicken Sausage - 28.
Chicken sausage infused with flavors of sundried tomatoes, garlic and wine are grilled then simmered with cannellini beans, tomatoes and rosemary for a hearty yet healthy meal.
Potato & Leek Soup - 20.
Creamy and decadent, this soup also manages to be healthy! Two 32 oz tubs in order.
NO DELIVERIES THURSDAY 9/8
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 8/6 7am)
TUESDAY AUGUST 7th
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso relish and chipotle slaw. Fiesta rice accompanies.
Rustic Chicken Sausage - 28.
Chicken sausage infused with flavors of sundried tomatoes, garlic and wine are grilled then simmered with cannellini beans, tomatoes and rosemary for a hearty yet healthy meal.
Potato & Leek Soup - 20.
Creamy and decadent, this soup also manages to be healthy! Two 32 oz tubs in order.
NO DELIVERIES THURSDAY 9/8
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, July 27, 2012
ENTREES FOR WEEK of JULY 30th
(please place orders prior to 7am Monday 7/30)
TUESDAY JULY 31st
Cobb Salad - 30.
Tender chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Creamy homemade ranch dressing included.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 7/30)
TUESDAY JULY 31st
Cobb Salad - 30.
Tender chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Creamy homemade ranch dressing included.
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, July 20, 2012
Tuesday, July 17, 2012
Thursday, July 5, 2012
ENTREES FOR WEEK OF JULY 9th
(please place orders prior to Monday 7/9)
TUESDAY JULY 10th
Chicken Lettuce Wraps - 30.Minced chicken and mushrooms in an asian inspired sauce, ready to be nestled in crisp lettuce cups and devoured.
BBQ Pork Fried Rice - 28
NO ORDERS THURSDAY 7/12
email orders to: stoneinlove@comcast.net.
Barbecued pork, rice and vegetables stir fried together with egg and sesame flavors.
(please place orders prior to Monday 7/9)
TUESDAY JULY 10th
Chicken Lettuce Wraps - 30.Minced chicken and mushrooms in an asian inspired sauce, ready to be nestled in crisp lettuce cups and devoured.
BBQ Pork Fried Rice - 28
NO ORDERS THURSDAY 7/12
email orders to: stoneinlove@comcast.net.
Barbecued pork, rice and vegetables stir fried together with egg and sesame flavors.
Saturday, June 30, 2012
ENTREES FOR WEEK OF JULY 2nd
(please place orders prior to 7am Monday 7/2)
Tuesday July 3rd
Stuffed Shells - 30.
Jumbo pasta shells stuffed with a mixture of cheeses and pesto, in a meaty bolognese sauce.
Trio of Salads - 28.
Three delicious salads....Chilled orzo with grilled prawns in a lemon dill vinagrette, Old Fashioned potato & egg salad, and Fiesta Salad with fresh corn, black beans, avocado & tomato. 32oz tub of each.
NO DELIVERIES THURSDAY 7/5
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 7/2)
Tuesday July 3rd
Stuffed Shells - 30.
Jumbo pasta shells stuffed with a mixture of cheeses and pesto, in a meaty bolognese sauce.
Trio of Salads - 28.
Three delicious salads....Chilled orzo with grilled prawns in a lemon dill vinagrette, Old Fashioned potato & egg salad, and Fiesta Salad with fresh corn, black beans, avocado & tomato. 32oz tub of each.
NO DELIVERIES THURSDAY 7/5
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, June 21, 2012
ENTREES FOR WEEK of JUNE 25th
(please place orders prior to Monday 6/25 7am)
TUESDAY JUNE 26th
Pesto Salmon - 36.
Salmon filets slathered in pesto on a bed of fire roasted tomato couscous with asparagus.
Chicken Taco Salad - 28.
Shredded chicken infused with taco seasoning anxious to be tossed with crisp lettuce, avocado, tomatoes, black beans, olives and cheese. Crip nacho cheese chips and creamy salsa dressing make this dish the bomb!
Jalapeno Corn Chowder - 20.
Spicy jalapenos and sweet corn are brought together in this creamy, savory soup. Two 32 oz tubs in order.
NO DELIVERIES THURSDAY 6/28
email orders to : stoneinlove@comcast.net
(please place orders prior to Monday 6/25 7am)
TUESDAY JUNE 26th
Pesto Salmon - 36.
Salmon filets slathered in pesto on a bed of fire roasted tomato couscous with asparagus.
Chicken Taco Salad - 28.
Shredded chicken infused with taco seasoning anxious to be tossed with crisp lettuce, avocado, tomatoes, black beans, olives and cheese. Crip nacho cheese chips and creamy salsa dressing make this dish the bomb!
Jalapeno Corn Chowder - 20.
Spicy jalapenos and sweet corn are brought together in this creamy, savory soup. Two 32 oz tubs in order.
NO DELIVERIES THURSDAY 6/28
email orders to : stoneinlove@comcast.net
Saturday, June 9, 2012
Saturday, June 2, 2012
ENTREES FOR WEEK of JUNE 4th
(please place orders prior to 7am Monday 6/4)
TUESDAY JUNE 5th
Chicken Burritos - 28.
Juicy chicken breast with mashed black beans, spanish rice, cheese, pico de gallo and guacamole with a verde sauce. FOUR burritos in order.
Slow Roasted Ribs - 36.
Baby back pork ribs are slow roasted until tender in a zesty bb style sauce with broccoli & cheddar stuffed potatoes on the side.
NO DELIVERIES THURSDAY 6/7
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 6/4)
TUESDAY JUNE 5th
Chicken Burritos - 28.
Juicy chicken breast with mashed black beans, spanish rice, cheese, pico de gallo and guacamole with a verde sauce. FOUR burritos in order.
Slow Roasted Ribs - 36.
Baby back pork ribs are slow roasted until tender in a zesty bb style sauce with broccoli & cheddar stuffed potatoes on the side.
NO DELIVERIES THURSDAY 6/7
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, May 25, 2012
ENTREES FOR WEEK of MAY 28th
(please order prior to 7am Monday 5/28)
TUESDAY MAY 29th
Korean Beef and Mushroom Stir Fry - 34.
Tender beef marinated in Asian inspired seasonings with juicy mushrooms on a bed of delicious fried rice.
Turkey Albondigas Soup - 20.
Turkey meatballs with flavors of garlic and cilantro, simmered in broth for a healthy and comforting soup.
THURSDAY MAY 31st
Sausage & Pepppers w/Gnocchi - 32.
Spicy Italian sausage sauteed with onions and peppers with fluffy potato gnocchi nestled within.
Chicken Inc - 34.
Chicken breasts stuffed with artichoke hearts, sun dried tomatoes and gruyere with a gesture of dijon are crusted with panko. Country potatoes with haricot verts accompany.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please order prior to 7am Monday 5/28)
TUESDAY MAY 29th
Korean Beef and Mushroom Stir Fry - 34.
Tender beef marinated in Asian inspired seasonings with juicy mushrooms on a bed of delicious fried rice.
Turkey Albondigas Soup - 20.
Turkey meatballs with flavors of garlic and cilantro, simmered in broth for a healthy and comforting soup.
THURSDAY MAY 31st
Sausage & Pepppers w/Gnocchi - 32.
Spicy Italian sausage sauteed with onions and peppers with fluffy potato gnocchi nestled within.
Chicken Inc - 34.
Chicken breasts stuffed with artichoke hearts, sun dried tomatoes and gruyere with a gesture of dijon are crusted with panko. Country potatoes with haricot verts accompany.
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, May 18, 2012
ENTREES FOR WEEK of MAY 21st
(please place orders prior to 7am Monday 5/18)
TUESDAY MAY 22nd
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso relish and chipotle slaw. Fiesta rice accompanies.
Potato & Leek Soup - 20.
Creamy and decadent, this soup also manages to be healthy! Two 32 oz tubs in order.
THURSDAY MAY 24th
Overindulged Peppers - 30.
Sweet peppers are stuffed with turkey, orzo, cheese and pesto kissed tomatoes. Six peppers with order.
Cobb Salad - 30.
Shredded chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Creamy ranch dressing included.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 5/18)
TUESDAY MAY 22nd
Shrimp Tacos - 36.
Succulent shrimp with corn tortillas, tomato/avocado/onion/queso relish and chipotle slaw. Fiesta rice accompanies.
Potato & Leek Soup - 20.
Creamy and decadent, this soup also manages to be healthy! Two 32 oz tubs in order.
THURSDAY MAY 24th
Overindulged Peppers - 30.
Sweet peppers are stuffed with turkey, orzo, cheese and pesto kissed tomatoes. Six peppers with order.
Cobb Salad - 30.
Shredded chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Creamy ranch dressing included.
EMAIL ORDERS TO: stoneinlove@comcast.net
Sunday, May 13, 2012
ENTREES FOR WEEK of MAY 14th
(please place orders prior to 7am Monday May 14th)
TUESDAY MAY 15th
Rustic Chicken Sausage - 28.
Chicken sausage infused with flavors of sundried tomatoes, garlic and wine are grilled then simmered with cannellini beans, tomatoes and rosemary for a hearty yet healthy meal.
Vegetable Zuppa - 20.
Delicious veggies and fusilli in a comforting soup!
THURSDAY MAY 17th
Chicken o·lé - 34.
Chicken breasts stuffed with pepper jack, cream cheese and green chiles then crusted with cumin dusted tortilla chips. Buttery sauteed corn and saffron rice accompany.
Spinach & Mushroom Lasagna Rolls w/Gorgonzola - 28.
Lasagna rolls are stuffed with sauteed spinach, mushrooms and cheeses then nestled in a gorgonzola cream sauce.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday May 14th)
TUESDAY MAY 15th
Rustic Chicken Sausage - 28.
Chicken sausage infused with flavors of sundried tomatoes, garlic and wine are grilled then simmered with cannellini beans, tomatoes and rosemary for a hearty yet healthy meal.
Vegetable Zuppa - 20.
Delicious veggies and fusilli in a comforting soup!
THURSDAY MAY 17th
Chicken o·lé - 34.
Chicken breasts stuffed with pepper jack, cream cheese and green chiles then crusted with cumin dusted tortilla chips. Buttery sauteed corn and saffron rice accompany.
Spinach & Mushroom Lasagna Rolls w/Gorgonzola - 28.
Lasagna rolls are stuffed with sauteed spinach, mushrooms and cheeses then nestled in a gorgonzola cream sauce.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, May 3, 2012
ENTREES FOR WEEK OF MAY 7th
(please place orders prior to 7am Monday 5/7)
TUESDAY MAY 8th
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses, on a bed of fluffy gnocchi. Garlicky green beans too!
Pesto Salmon - 34.
Salmon filets slathered with pesto on a bed of fire roasted tomato couscous with asparagus.
THURSDAY MAY 9th
Won Ton Soup -20.
Chicken and cilantro won tons in a garlic broth. Two 32oz tubs provided.
Bacon Wrapped Meat Loaves - 34.Four individual loaves (1/2 lb each) wrapped in bacon, topped with a zesty sweet glaze. Twice baked potatoes AND caramelized carrots come as sides.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 5/7)
TUESDAY MAY 8th
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses, on a bed of fluffy gnocchi. Garlicky green beans too!
Pesto Salmon - 34.
Salmon filets slathered with pesto on a bed of fire roasted tomato couscous with asparagus.
THURSDAY MAY 9th
Won Ton Soup -20.
Chicken and cilantro won tons in a garlic broth. Two 32oz tubs provided.
Bacon Wrapped Meat Loaves - 34.Four individual loaves (1/2 lb each) wrapped in bacon, topped with a zesty sweet glaze. Twice baked potatoes AND caramelized carrots come as sides.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, April 26, 2012
ENTREES FOR WEEK of APRIL 30th
(please place orders prior to 7am Monday 4/30)
TUESDAY MAY 1st
Pot Roast - 34.
Tender pot roast simmered in a rich red wine gravy with carrots, onions and potatoes. Artichokes stuffed with garlic, parm and bread crumbs accompany.
Shrimp Louie - 30.
Named for the traditional Louie originating in San Francisco (not after my dog who thinks everything is about him). Tender fresh shrimp on a bed of lettuce with hard boiled eggs, cucumbers, tomatoes and avocado. Traditional Louie dressing provided.
THURSDAY MAY 3rd
Macaroni & Cheese - 28.
Not your average mac, we have bacon and a blend of gruyere, sharp cheddar with a bit of the blue to make this one unforgettable dinner. Basil & panko bread crumbs top off this decadent dish. Did we have you at bacon?
Stone Daddy Chicken Wings - 28.
Feel like gorging on a pile of zesty tangy wings? Look no further.... these wings are marinated in a sweet and spicy secret sauce and tossed with sesame seeds. Invite a few friends over.... 4 lbs + of wings in each order. Ain't no thang but a.....ok. Enough outta us.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 4/30)
TUESDAY MAY 1st
Pot Roast - 34.
Tender pot roast simmered in a rich red wine gravy with carrots, onions and potatoes. Artichokes stuffed with garlic, parm and bread crumbs accompany.
Shrimp Louie - 30.
Named for the traditional Louie originating in San Francisco (not after my dog who thinks everything is about him). Tender fresh shrimp on a bed of lettuce with hard boiled eggs, cucumbers, tomatoes and avocado. Traditional Louie dressing provided.
THURSDAY MAY 3rd
Macaroni & Cheese - 28.
Not your average mac, we have bacon and a blend of gruyere, sharp cheddar with a bit of the blue to make this one unforgettable dinner. Basil & panko bread crumbs top off this decadent dish. Did we have you at bacon?
Stone Daddy Chicken Wings - 28.
Feel like gorging on a pile of zesty tangy wings? Look no further.... these wings are marinated in a sweet and spicy secret sauce and tossed with sesame seeds. Invite a few friends over.... 4 lbs + of wings in each order. Ain't no thang but a.....ok. Enough outta us.
EMAIL ORDERS TO: stoneinlove@comcast.net
Sunday, April 22, 2012
ENTREES FOR WEEK of APRIL 23rd
(please place orders prior to 7 am Monday 4/23)
TUESDAY APRIL 24th
Lasagna Rolls ala Bolognese - 28.
A twist on a classic Lasagna noodles are filled with cheeses, rolled individually and nestled in a creamy meat based sauce.
Cream of Asparagus Soup - 20.Roasted asparagus shines in this creamy comforting Spring soup. Every Spring my Mother in Law would bring me a large bag of asparagus she bought fresh from a roadside stand near her home. I cook this in her memory. Two 32oz tubs included in order.
THURSDAY APRIL 26th
Pork Tenderloin - 30. One must be a fan of the pork to appreciate this meal. Pork tenderloin is slathered in a dijon and honey glaze then wrapped with proscuitto. Resting on a bed of cornbread stuffing.
Kung Pao Chicken - 28.
A delivery favorite, MaKeefe's style. Spicy chicken and crisp veggies sauteed in a kung pao style sauce with peanuts on the side. Basmati rice accompanies.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7 am Monday 4/23)
TUESDAY APRIL 24th
Lasagna Rolls ala Bolognese - 28.
A twist on a classic Lasagna noodles are filled with cheeses, rolled individually and nestled in a creamy meat based sauce.
Cream of Asparagus Soup - 20.Roasted asparagus shines in this creamy comforting Spring soup. Every Spring my Mother in Law would bring me a large bag of asparagus she bought fresh from a roadside stand near her home. I cook this in her memory. Two 32oz tubs included in order.
THURSDAY APRIL 26th
Pork Tenderloin - 30. One must be a fan of the pork to appreciate this meal. Pork tenderloin is slathered in a dijon and honey glaze then wrapped with proscuitto. Resting on a bed of cornbread stuffing.
Kung Pao Chicken - 28.
A delivery favorite, MaKeefe's style. Spicy chicken and crisp veggies sauteed in a kung pao style sauce with peanuts on the side. Basmati rice accompanies.
EMAIL ORDERS TO: stoneinlove@comcast.net
Sunday, April 15, 2012
ENTREES FOR WEEK OFAPRIL 16th
(please place orders prior to 7am Monday 4/16 )
WEDNESDAY APRIL 18th
Chicken Bellisima - 34.
Chicken breast medallions in a white wine sauce coveerd in pesto, sun drieds and cheese. Saffron rice and sesame asparagus accompany.
Turkey & Black Bean Chili - 26.
Turkey and black beans make a chili with a bot of a spicy kick. Corn bread muffin accompany.
EMAILORDERS TO: stoneinlove @comcast.net
(please place orders prior to 7am Monday 4/16 )
WEDNESDAY APRIL 18th
Chicken Bellisima - 34.
Chicken breast medallions in a white wine sauce coveerd in pesto, sun drieds and cheese. Saffron rice and sesame asparagus accompany.
Turkey & Black Bean Chili - 26.
Turkey and black beans make a chili with a bot of a spicy kick. Corn bread muffin accompany.
EMAILORDERS TO: stoneinlove @comcast.net
Friday, April 6, 2012
ENTREES FOR WEEK OF APRIL 9th
(please place orders prior to 7am Monday 4/9)
TUESDAY APRIL 10th
Linguine Wallace - 30.
Linguine is tossed with sliced breast of chicken and asparagus in a tetrazzini style sauce. A delight to the taste buds, if we say so ourselves.
Sausage & Tortellini Soup - 20.
Italian sausage and cheese tortellini simmered in broth with spinach and diced tomatoes.
NO DELIVERIES THURSDAY 4/12
EMAIL ORDERS to: stoneinlove@comcast.net
(please place orders prior to 7am Monday 4/9)
TUESDAY APRIL 10th
Linguine Wallace - 30.
Linguine is tossed with sliced breast of chicken and asparagus in a tetrazzini style sauce. A delight to the taste buds, if we say so ourselves.
Sausage & Tortellini Soup - 20.
Italian sausage and cheese tortellini simmered in broth with spinach and diced tomatoes.
NO DELIVERIES THURSDAY 4/12
EMAIL ORDERS to: stoneinlove@comcast.net
Thursday, March 22, 2012
ENTREES FOR WEEK of MARCH 26th
(please place orders prior to 7am Monday 3/26)
TUESDAY MARCH 27th
Szechuan Noodles w/Chicken and Broccoli - 28.
Whole wheat noodles seasoned with sesame and peanut flavors, tossed with chicken and broccoli.
Mexican Cazuela - 30.
Savory ground beef is layered with corn tortillas, crisp veggies, salsas and cheese.
THURSDAY MARCH 29th
Grecian Chicken - 32.
Chicken breasts marinated in olive oil and herbs - stuffed with feta, sun dried tomatoes and olive tapenade and wrapped in filo dough. Opa! 0ven roasted cauliflower accompanies.
Overindulged Peppers - 30.
Sweet peppers are stuffed with turkey, orzo, cheese and pesto kissed tomatoes. Six peppers included in order.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to 7am Monday 3/26)
TUESDAY MARCH 27th
Szechuan Noodles w/Chicken and Broccoli - 28.
Whole wheat noodles seasoned with sesame and peanut flavors, tossed with chicken and broccoli.
Mexican Cazuela - 30.
Savory ground beef is layered with corn tortillas, crisp veggies, salsas and cheese.
THURSDAY MARCH 29th
Grecian Chicken - 32.
Chicken breasts marinated in olive oil and herbs - stuffed with feta, sun dried tomatoes and olive tapenade and wrapped in filo dough. Opa! 0ven roasted cauliflower accompanies.
Overindulged Peppers - 30.
Sweet peppers are stuffed with turkey, orzo, cheese and pesto kissed tomatoes. Six peppers included in order.
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, March 16, 2012
ENTREES FOR WEEK OF MARCH 19th
(please place orders prior to 7am Monday 3/19)
TUESDAY MARCH 20th
Slow Roasted Ribs - 34.
Baby back pork ribs are oven roasted in a zesty bbq sauce until tender and juicy. Broccoli and cheddar stuffed potatoes are the side.
Chicken Florentine - 30.
Medallions of chicken sauteed with fresh spinach and tomatoes in a creamy wine sauce, topped with a bit of cheese. Saffron rice accompanies.
THURSDAY MARCH 22nd
March Madness Sammies - 34.
Roasted turkey, smoky bacon, havarti and avocado stacked on a crusty roll slathered with pesto aioli. Four sandwiches and a tub of old school mac salad complete this front room picnic.
Creamy Mushroom & Wild Rice Soup - 22.
Crimini and white mushrooms in a sherry infused creamy soup with rice that is a bit wild.
EMAIL ORDERS TO: stoneinlove@comcast .net
(please place orders prior to 7am Monday 3/19)
TUESDAY MARCH 20th
Slow Roasted Ribs - 34.
Baby back pork ribs are oven roasted in a zesty bbq sauce until tender and juicy. Broccoli and cheddar stuffed potatoes are the side.
Chicken Florentine - 30.
Medallions of chicken sauteed with fresh spinach and tomatoes in a creamy wine sauce, topped with a bit of cheese. Saffron rice accompanies.
THURSDAY MARCH 22nd
March Madness Sammies - 34.
Roasted turkey, smoky bacon, havarti and avocado stacked on a crusty roll slathered with pesto aioli. Four sandwiches and a tub of old school mac salad complete this front room picnic.
Creamy Mushroom & Wild Rice Soup - 22.
Crimini and white mushrooms in a sherry infused creamy soup with rice that is a bit wild.
EMAIL ORDERS TO: stoneinlove@comcast .net
Friday, March 9, 2012
ENTREES FOR WEEK OF MARCH 12th
(please place orders prior to 7am Monday 3/12)
TUESDAY MARCH 13th
Tuscan Stewed Chicken - 28.
Chicken thighs are simmered with cannellini beans, tomatoes, garlic, wine and rosemary for a rustic meal.
Parmesan Corn Chowder - 20.
A delicious creamy chowder hearty enough to serve as a meal. Two 32oz tubs included in order.
THURSDAY MARCH 15th
Shepherds Pie - 28.
Savory ground beef simmered with vegetables in a rich gravy. Topped with potatoes and Irish Cheddar.
Cuban Tilapia - 30.
Tilapia marinated in citrus and herbs on a bed of zesty rice with black beans and sweet pineapple.
EMAIL ORDERS TO :stoneinlove@comcast.net
(please place orders prior to 7am Monday 3/12)
TUESDAY MARCH 13th
Tuscan Stewed Chicken - 28.
Chicken thighs are simmered with cannellini beans, tomatoes, garlic, wine and rosemary for a rustic meal.
Parmesan Corn Chowder - 20.
A delicious creamy chowder hearty enough to serve as a meal. Two 32oz tubs included in order.
THURSDAY MARCH 15th
Shepherds Pie - 28.
Savory ground beef simmered with vegetables in a rich gravy. Topped with potatoes and Irish Cheddar.
Cuban Tilapia - 30.
Tilapia marinated in citrus and herbs on a bed of zesty rice with black beans and sweet pineapple.
EMAIL ORDERS TO :stoneinlove@comcast.net
Friday, March 2, 2012
ENTREES FOR WEEK OF MARCH 5th
(please place orders prior to Monday 3/5 7am)
TUESDAY MARCH 6th
Turkey Albondigas Soup - 20.
Tender turkey meatballs with flavors of garlic and cilantro, simmered in broth for a healthy and comforting soup.
Tortellini al Forno - 28.
Grilled chicken sausage infused with flavors of tomatoes wine and cheeses are mixed with cheese filled tortellini in a creamy marinara sauce. Topped with mozzerella cheese.
Garlic Bread - 7.
Rustic bread slathered with butter and garlic. Perfect with either entree!
THURSDAY MARCH 8th
Chicken Inc - 28.
Chicken breasts filled with a mixture of artichoke hearts, sun dried tomatoes and gruyere with a gesture of dijon, then crusted with panko. Steamed broccoli on the side.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 3/5 7am)
TUESDAY MARCH 6th
Turkey Albondigas Soup - 20.
Tender turkey meatballs with flavors of garlic and cilantro, simmered in broth for a healthy and comforting soup.
Tortellini al Forno - 28.
Grilled chicken sausage infused with flavors of tomatoes wine and cheeses are mixed with cheese filled tortellini in a creamy marinara sauce. Topped with mozzerella cheese.
Garlic Bread - 7.
Rustic bread slathered with butter and garlic. Perfect with either entree!
THURSDAY MARCH 8th
Chicken Inc - 28.
Chicken breasts filled with a mixture of artichoke hearts, sun dried tomatoes and gruyere with a gesture of dijon, then crusted with panko. Steamed broccoli on the side.
EMAIL ORDERS TO: stoneinlove@comcast.net
Thursday, February 23, 2012
ENTREES FOR WEEK OF FEBRUARY 27th
(please place orders prior to Monday 2/27 7am)
Tuesday February 28th
Chicken Lettuce Wraps - 28.
Minced chicken and mushrooms in an asian inspired sauce, ready to be nestled in crisp lettuce cups and devoured.
BBQ Pork Fried Rice - 24.
Barbecued pork, rice and vegetables stir fried together with egg and sesame flavors.
Thursday March 1st
Salmon Provencal - 34.
Fresh salmon filets marinated in a tarragon wine vinaigrette, on a bed of fire roasted tomato couscous with asparagus.
Roasted Red Pepper Soup w/dippers -22.
Creamy decadent blend of roasted red peppers and vegetables make up this heart warming dish. Cheese and artichoke crostini make perfect dippers.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 2/27 7am)
Tuesday February 28th
Chicken Lettuce Wraps - 28.
Minced chicken and mushrooms in an asian inspired sauce, ready to be nestled in crisp lettuce cups and devoured.
BBQ Pork Fried Rice - 24.
Barbecued pork, rice and vegetables stir fried together with egg and sesame flavors.
Thursday March 1st
Salmon Provencal - 34.
Fresh salmon filets marinated in a tarragon wine vinaigrette, on a bed of fire roasted tomato couscous with asparagus.
Roasted Red Pepper Soup w/dippers -22.
Creamy decadent blend of roasted red peppers and vegetables make up this heart warming dish. Cheese and artichoke crostini make perfect dippers.
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, February 10, 2012
ENTREES FOR WEEK OF FEBRUARY 13th
(please place orders prior to Monday 2/13 7am)
Tuesday February 14th
Valentine's Dinner for Two - 48.
A full meal just for the two of you! Filet of Beef Bourguignon, Potatoes Gratin, and stuffed artichokes. Filet mignon in a rich wine and mushroom sauce, with potatoes basking in creamy gruyere cheese. A side of artichokes stuffed with garlic and herb infused bread crumbs. A sweet treat is included as well.
Roasted Red Pepper Soup w/dippers -22.
Creamy decadent blend of roasted red peppers and vegetables make up this heart warming dish. Cheese and artichoke crostini make perfect dippers.
NO DELIVERIES THURSDAY 2/16
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place orders prior to Monday 2/13 7am)
Tuesday February 14th
Valentine's Dinner for Two - 48.
A full meal just for the two of you! Filet of Beef Bourguignon, Potatoes Gratin, and stuffed artichokes. Filet mignon in a rich wine and mushroom sauce, with potatoes basking in creamy gruyere cheese. A side of artichokes stuffed with garlic and herb infused bread crumbs. A sweet treat is included as well.
Roasted Red Pepper Soup w/dippers -22.
Creamy decadent blend of roasted red peppers and vegetables make up this heart warming dish. Cheese and artichoke crostini make perfect dippers.
NO DELIVERIES THURSDAY 2/16
EMAIL ORDERS TO: stoneinlove@comcast.net
Friday, February 3, 2012
ENTREES WEEK OF FEBRUARY 6th
(please place order prior to Monday 2/6)
Tuesday February 7th
Touchdown Chicken - 34.
TD chicken is a delicious breast of chicken sauteed with Tarragon and Dijon in a lovely cream sauce. Half time Parmesan stuffed potatoes and roasted asparagus travel with the team.
Vegetable Zuppa - 20.
Delicious veggies and fusilli in a comforting soup!
Thursday February 9th
Individual Chicken Pot Pies - 15. (for two)
Yep....you know the drill. Tender chicken, succulent gravy, buttery crust. $6 each additional pie.
email orders to : stoneinlove@comcast.net
Friday, January 27, 2012
ENTREES FOR WEEK OF JANUARY 30th
(please place orders prior to Monday 1/30 7am)
TUESDAY JANUARY 31st
Couscous Stuffed Acorn Squash - 28.
Buttery acorn squash is filled with garlic infused couscous studded with chicken and oven roasted vegetables.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes. Two 32oz tubs.
THURSDAY FEBRUARY 2nd
Chicken Taco Salad - 28.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocados, tomatoes, black beans, olives and cheese. Crispy nacho chips and creamy salsa dressing too.
Turkey Meatloaf - 28.
Ground turkey mixed with seasonings and roasted red peppers in this healthier version of this classic. Oven roasted cauliflower accompanies.
email orders to : stoneinlove@comcast.net
(please place orders prior to Monday 1/30 7am)
TUESDAY JANUARY 31st
Couscous Stuffed Acorn Squash - 28.
Buttery acorn squash is filled with garlic infused couscous studded with chicken and oven roasted vegetables.
Sausage & Tortellini Soup - 20.
Spicy Italian sausage paired with cheese tortellini, simmered with spinach and tomatoes. Two 32oz tubs.
THURSDAY FEBRUARY 2nd
Chicken Taco Salad - 28.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocados, tomatoes, black beans, olives and cheese. Crispy nacho chips and creamy salsa dressing too.
Turkey Meatloaf - 28.
Ground turkey mixed with seasonings and roasted red peppers in this healthier version of this classic. Oven roasted cauliflower accompanies.
email orders to : stoneinlove@comcast.net
Friday, January 20, 2012
ENTREES FOR WEEK OF JANUARY 23rd
(please place order prior to 7am Monday 1/23)
TUESDAY JANUARY 24th
Won Ton Soup -20.
Chicken and cilantro won tons in a garlicky broth. Two 32 oz tubs provided.
Pulled Pork Sandwiches - 28.
Tender pork is shredded and tossed in a homemade bbq style sauce...garlic buttered rolls provided as well as creamy slaw.
THURSDAY JANUARY 26th
Chicken Vesuvio - 28.
Chicken thighs (boneless, skinless) and artichoke hearts are simmered in a lemony white wine sauce along with buttery dutch potatoes.
Ravioli Bolognese - 28.
Spinach and cheese ravioli are nestled in a creamy meat sauce.
EMAIL ORDERS TO : stoneinlove@comcast.net
(please place order prior to 7am Monday 1/23)
TUESDAY JANUARY 24th
Won Ton Soup -20.
Chicken and cilantro won tons in a garlicky broth. Two 32 oz tubs provided.
Pulled Pork Sandwiches - 28.
Tender pork is shredded and tossed in a homemade bbq style sauce...garlic buttered rolls provided as well as creamy slaw.
THURSDAY JANUARY 26th
Chicken Vesuvio - 28.
Chicken thighs (boneless, skinless) and artichoke hearts are simmered in a lemony white wine sauce along with buttery dutch potatoes.
Ravioli Bolognese - 28.
Spinach and cheese ravioli are nestled in a creamy meat sauce.
EMAIL ORDERS TO : stoneinlove@comcast.net
Friday, January 13, 2012
ENTREES FOR WEEK OF JANUARY 16th
(please place orders prior to Monday 1/16 7am)
Tuesday January 17th
Italian Breakfast Strata - 28.
Rustic bread with eggs, mild Italian sausage and a mix of peppers, sun drieds, basil and cheese make for a delicious "breakfast for dinner' in this one pot dish. *Requires 55 mins cook time.
Creamy Potato & Leek Soup - 22.
A luscious blend of potatoes and leeks for a hearty yet healthy meal.....oh wait. Parmesan Crisps accompany. Two 32 oz tubs.
Thursday January 19th
Thai Green Chicken Curry - 28.
Tender chunks of chicken breast in a green curry sauce, with flavors of coconut and basil. Steamed Rice...also.
Tortellini Gorgonzola - 28.
Cheese tortellini and sauteed mushrooms in a fabulous gorgonzola cream sauce .
EMAIL ORDERS TO: stoneinlove @comcast.net
(please place orders prior to Monday 1/16 7am)
Tuesday January 17th
Italian Breakfast Strata - 28.
Rustic bread with eggs, mild Italian sausage and a mix of peppers, sun drieds, basil and cheese make for a delicious "breakfast for dinner' in this one pot dish. *Requires 55 mins cook time.
Creamy Potato & Leek Soup - 22.
A luscious blend of potatoes and leeks for a hearty yet healthy meal.....oh wait. Parmesan Crisps accompany. Two 32 oz tubs.
Thursday January 19th
Thai Green Chicken Curry - 28.
Tender chunks of chicken breast in a green curry sauce, with flavors of coconut and basil. Steamed Rice...also.
Tortellini Gorgonzola - 28.
Cheese tortellini and sauteed mushrooms in a fabulous gorgonzola cream sauce .
EMAIL ORDERS TO: stoneinlove @comcast.net
Monday, January 9, 2012
ENTREES FOR WEEK OF January 9th
(please place orders prior to Monday 1/9 7am)
TUESDAY JANUARY 10th
Turkey & Black Bean Chili - 24.
A delicious and healthy chili with a spicy kick. Corn bread muffins accompany.
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses, on a bed of fluffy gnocchi. Garlicky green beans too!
NO DELIVERIES THURSDAY January 12th
(please place orders prior to Monday 1/9 7am)
TUESDAY JANUARY 10th
Turkey & Black Bean Chili - 24.
A delicious and healthy chili with a spicy kick. Corn bread muffins accompany.
Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara and cheeses, on a bed of fluffy gnocchi. Garlicky green beans too!
NO DELIVERIES THURSDAY January 12th
email orders to : stoneinlove@comcast.net
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