ENTREES FOR WEEK of SEPTEMBER 17th
(please place orders prior to 7am Monday 9/17)

TUESDAY SEPTEMBER 18th

Chicken Saltimbocca - 34.
Chicken breasts are stuffed with prosciutto and fontina, studded with a sage/shallot butter then topped with crispy bread crumbs. Parmesan mashed potatoes and oven roasted asparagus accompany.

Overindulged Peppers - 30.
Sweet peppers are stuffed with ground turkey, orzo, mozzarella and pesto kissed tomatoes. Six peppers included in order.

THURSDAY SEPTEMBER 20th

Pecan Crusted Salmon - 34.
Salmon fillets are slathered with honey, butter and dijon then crusted with pecans and panko. Couscous with zucchini on the side...

Penne with Five Cheeses - 30.
Penne pasta in a cream sauce with tomatoes and a blend of five cheeses - asiago, parmesan, romano, mozzerella and a bit of gorgonzola.

EMAIL ORDERS TO: stoneinlove@comcast.net