Friday, April 27, 2018

ENTREES FOR WEEK OF APRIL 30th

TUESDAY MAY 1st

French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.

Turkey Meatloaf - 38.
Ground turkey mixed with seasonings and studded with roasted red peppers for a healthier version of this classic. Spicy sauteed cauliflower come with.


THURSDAY MAY 3rd
Spicy Shrimp and Grits - 42.
Spicy shrimp sauteed in a creamy sauce served over a bed of cheesy grits.


Mediterranean Chicken - 40.
Chicken breasts sauteed with olives, tomatoes, capers and onions in a delicious white wine sauce topped with feta. Couscous Primavera aside.


EMAIL ORDERS TO  MaKeefes@gmail.com
(a confirmation email will be sent once order is received)


Friday, April 20, 2018

ENTREES FOR WEEK APRIL 23rd
(please place orders prior to 7am Monday 4/23)

TUESDAY APRIL 24th

BBQ Chicken Salad - 36.
Shredded chicken in a tangy bbq sauce with romaine lettuce, topped with black bean, corns, tomatoes, cheddar cheese and red onion. Creamy homemade ranch and crispy tortilla strips to toss.


Cuban Sandwiches - 36.
Roasted pork tenderloin, topped with ham, swiss cheese and pickles on a torta roll with mustard & garlic aioli. Crunchy broccoli slaw is your side.


THURSDAY APRIL 26th

Mexican Cazuela - 38.
Savory ground beef  is layered with corn tortillas, crisp veggies, green and red salsa and cheese. Garlic lime crema to dollop to your hearts content.


Chicken Lettuce Wraps - 38.
Minced chicken and mushroom in an Asian inspired sauce ready to be nestled in crisp lettuce cups. Asian noodle salad accompanies.


EMAIL ORDERS TO: MaKeefes@gmail.com
** a confirmation email will be sent once order is received

Friday, April 13, 2018

ENTREES FOR WEEK APRIL 16th
(please place orders prior to 7am Monday 4/16)

NO DELIVERIES TUESDAY

THURSDAY APRIL 19th

Greek Turkey Burgers - 38.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce). Greek potato salad aside.

Minestrone & Cheesy Garlic Bread - 38. 
This hearty soup feels more like a stew. Full of vegetables, spicy Italian sausage and pasta. Two 32oz tubs and a decadent loaf of garlic bread topped with a blend of four cheeses.


EMAIL ORDERS TO: MaKeefes@gmail.com
(a confirmation email will be sent once order is received)

Friday, April 6, 2018

ENTREES FOR WEEK APRIL 9th
(please place orders prior to 7am Monday 4/9)

TUESDAY APRIL 10th

Smothered Pork Chops - 42.
Thick, juicy chops smothered in a mushroom and onion gravy. Parmesan mashed potatoes, too.

Chopped Salad - 36. 
Grilled chicken, apples, cheddar, bacon, and toasted hazlenuts atop crisp romaine. Delicious balsamic vinaigrette to toss.


THURSDAY APRIL 12th

Balsamic Glazed Chicken Caprese - 42.
Chicken breasts sauteed in a tangy sweet glaze nestled amongst cherry tomatoes, topped with fresh mozzarella and basil. Broccoli almondine as your side.


Beef Stroganoff - 42.
Tender cubes of beef, mushrooms and onions in a rich, decadent sauce, tossed with egg noodles. Pure comfort.


EMAIL ORDERS TO: MaKeefes@gmail.com
** a confirmation email will be sent once order is received