ENTREES FOR WEEK OF JANUARY 17TH
(please place order prior to Tuesday 1/18, 7am - also please note change in delivery days this week only)
Wednesday, January 19th
Parmesan Corn Chowder 18.
A delicious creamy chowder hearty enough to serve as a meal. Two 32oz tubs and bread are included with order.
Individual Chicken Pot Pies - 15. (for two)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. $6 each additional pie.
Thursday, January 20th
Chicken Marsala - 28.
Chicken breast sauteed with mushrooms, in a marsala wine sauce. Garlic smashed potates accompany.
EMAIL ORDERS TO : stoneinlove@comcast.net
Welcome to MaKeefe's! Our concept is to provide families with delicious, homemade meals delivered to your doorstep. With sports, school projects and other activities, a lot of families find themselves grabbing food on the run. It is our goal to provide with you with healthier choices, while still paying about what you would for takeout. Most dishes can be reheated within 30 minutes, some even faster on your stove top.
Thursday, January 13, 2011
Monday, January 10, 2011
Thursday, January 6, 2011
ENTREES FOR WEEK OF JANUARY 10th
(please place order prior to Monday 7am)
Tuesday January 11th
Spicy Chicken Noodle Soup 9/16.
Asian flavors inspire this take on chicken noodle soup. One 32 oz tub $9, two for $16.
Baby Back Ribs - 32.
Another twist on a classic, these ribs are slow roasted and nestled in a savory onion and mushroom gravy, as opposed to traditional bbq sauce. Approx 3lbs per order. Twice Baked Potatoes will join in the fun.
Thursday January 13th
Tuscan Stewed Chicken - 24.
Tomatoes and cannellini beans are combined with fresh rosemary and garlic, then simmered together with boneless skinless chicken thighs for a rustic, hearty meal.
Stuffed Shells - 22.
A blend of cheeses encapsulated in pasta shells, and covered with marinara sauce and - yes, even more cheese.
Garlic Bread - 5.
A rustic baguette loaded with garlic and maybe a little butter as well. Perfect paired with either entree.
EMAIL ORDERS TO: stoneinlove@comcast.net
(please place order prior to Monday 7am)
Tuesday January 11th
Spicy Chicken Noodle Soup 9/16.
Asian flavors inspire this take on chicken noodle soup. One 32 oz tub $9, two for $16.
Baby Back Ribs - 32.
Another twist on a classic, these ribs are slow roasted and nestled in a savory onion and mushroom gravy, as opposed to traditional bbq sauce. Approx 3lbs per order. Twice Baked Potatoes will join in the fun.
Thursday January 13th
Tuscan Stewed Chicken - 24.
Tomatoes and cannellini beans are combined with fresh rosemary and garlic, then simmered together with boneless skinless chicken thighs for a rustic, hearty meal.
Stuffed Shells - 22.
A blend of cheeses encapsulated in pasta shells, and covered with marinara sauce and - yes, even more cheese.
Garlic Bread - 5.
A rustic baguette loaded with garlic and maybe a little butter as well. Perfect paired with either entree.
EMAIL ORDERS TO: stoneinlove@comcast.net
Wednesday, December 22, 2010
ENTREES WEEK OF JANUARY 3rd
(please place order by Monday 1/3/11 7am)
Tuesday January 4th
Lasagna Rolls ala Bolognese - 28.
Cheeses are blended and rolled in pasta and nestled into this creamy, tomato based meat (beef) sauce. A family favorite for sure!
Kung Pao Chicken - 28.
A delivery favorite MaKeefe style. Spicy chicken and crisp veggies are sauteed in a kung pao style sauce, with peanuts on the side. Basamati rice accompanies.
Thursday January 6th
Cream of Roasted Artichoke Soup - 9/16.
Roasted artichoke hearts make a for a creamy and savory soup. One tub $9. Two for $16.
Chicken Bellisima - 28.
Sauteed chicken breasts smothered in pesto, sun dried tomato and wine, topped with cheese. Beautiful?! YES! Will send potatoes along with.....
EMAIL ORDERS TO stoneinlove@comcast.net
(please place order by Monday 1/3/11 7am)
Tuesday January 4th
Lasagna Rolls ala Bolognese - 28.
Cheeses are blended and rolled in pasta and nestled into this creamy, tomato based meat (beef) sauce. A family favorite for sure!
Kung Pao Chicken - 28.
A delivery favorite MaKeefe style. Spicy chicken and crisp veggies are sauteed in a kung pao style sauce, with peanuts on the side. Basamati rice accompanies.
Thursday January 6th
Cream of Roasted Artichoke Soup - 9/16.
Roasted artichoke hearts make a for a creamy and savory soup. One tub $9. Two for $16.
Chicken Bellisima - 28.
Sauteed chicken breasts smothered in pesto, sun dried tomato and wine, topped with cheese. Beautiful?! YES! Will send potatoes along with.....
EMAIL ORDERS TO stoneinlove@comcast.net
Tuesday, December 14, 2010
ENTREES FOR WEEK OF DECEMBER 20th
(please place orders by 7am Monday 12/20)
Tuesday, December 21st
Jalapeno Corn Chowder - 9/16.
Spicy jalapenos and sweet corn are brought together for a perfect match in this creamy savory soup. One 32 oz tub $9, or two for $16.
Chicken Parmesan - 28.
Chicken breasts breaded and sauteed, topped with hearty marinara and cheeses. Pasta will be provided for your boiling pleasure....meaning, you will need to put on some water and boil up the pasta to go with this dish :)
Cheesy Garlic Bread - 8.
A blend of cheeses makes this garlic bread extra delicious!
EMAIL ORDERS TO stoneinlove@comcast.net
(please place orders by 7am Monday 12/20)
Tuesday, December 21st
Jalapeno Corn Chowder - 9/16.
Spicy jalapenos and sweet corn are brought together for a perfect match in this creamy savory soup. One 32 oz tub $9, or two for $16.
Chicken Parmesan - 28.
Chicken breasts breaded and sauteed, topped with hearty marinara and cheeses. Pasta will be provided for your boiling pleasure....meaning, you will need to put on some water and boil up the pasta to go with this dish :)
Cheesy Garlic Bread - 8.
A blend of cheeses makes this garlic bread extra delicious!
EMAIL ORDERS TO stoneinlove@comcast.net
Wednesday, December 8, 2010
ENTREES FOR THE WEEK OF December 13th
(please order by Monday 12/13 7am)
Tuesday December 14th
Carnitas Chili - 22.
Tender pork and black beans are at the heart of this delicious chili. Two 32 oz tubs and corn bread muffins included.
Shepherd's Pie - 22.
Savory ground beef simmered with vegetables in a rich gravy, topped with mashed potatoes and Irish Cheddar.
Thursday December 16th
Chicken Marsala -28.
Chicken breasts sauteed with mushrooms and marsala wine sauce. Garlic smashed potatoes accompany.
Cajun Penne- 28.
Penne pasta in a jambalya inspired sauce, complete with sausage, chicken and shrimp.
EMAIL ORDERS TO stoneinlove@comcast.net
(please order by Monday 12/13 7am)
Tuesday December 14th
Carnitas Chili - 22.
Tender pork and black beans are at the heart of this delicious chili. Two 32 oz tubs and corn bread muffins included.
Shepherd's Pie - 22.
Savory ground beef simmered with vegetables in a rich gravy, topped with mashed potatoes and Irish Cheddar.
Thursday December 16th
Chicken Marsala -28.
Chicken breasts sauteed with mushrooms and marsala wine sauce. Garlic smashed potatoes accompany.
Cajun Penne- 28.
Penne pasta in a jambalya inspired sauce, complete with sausage, chicken and shrimp.
EMAIL ORDERS TO stoneinlove@comcast.net
Wednesday, December 1, 2010
ENTREES FOR WEEK of DECEMBER 6th
(please order by 7am Monday 12/6)
Tuesday December 7th
Shrimp & Crab Louie - 28.
Tender bay shrimp and succulent fresh dungeness crab are a traditional SF treat in this salad, and it is definitely a MEAL. Served with traditional 'Louie' dressing and sourdough.
Chicken Enchiladas Verde - 28.
Enchiladas filled with chicken in a savory tomatillo salsa. Saffron rice will be there for support.
Garlicky Tortellini Soup - 9/16.
Cheese tortellini and spinach simmered in a garlic and basil broth. Order one 32oz tub for $9, or two for $16.
Thursday December 9th
Sausage & Peppers - 23.
Sausage sauteed with peppers in a midly spicy sauce. Basmati rice comes with.
Chicken Florentine - 28.
Medallions of chicken sauteed in a creamy sauce of spinach and cheeses. Potatoes accompany.
(please order by 7am Monday 12/6)
Tuesday December 7th
Shrimp & Crab Louie - 28.
Tender bay shrimp and succulent fresh dungeness crab are a traditional SF treat in this salad, and it is definitely a MEAL. Served with traditional 'Louie' dressing and sourdough.
Chicken Enchiladas Verde - 28.
Enchiladas filled with chicken in a savory tomatillo salsa. Saffron rice will be there for support.
Garlicky Tortellini Soup - 9/16.
Cheese tortellini and spinach simmered in a garlic and basil broth. Order one 32oz tub for $9, or two for $16.
Thursday December 9th
Sausage & Peppers - 23.
Sausage sauteed with peppers in a midly spicy sauce. Basmati rice comes with.
Chicken Florentine - 28.
Medallions of chicken sauteed in a creamy sauce of spinach and cheeses. Potatoes accompany.
EMAIL ORDERS TO: stoneinlove@comcast.net
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