Wednesday, March 6, 2019

ENTREES FOR WEEK OF MARCH 4th
(please place orders prior to 7am Monday 3/4)

TUESDAY MARCH 12th

Turkey Albondigas - 34.
Turkey meatballs with flavors of garlic and cilantro, simmered in broth for a healthy and comforting meal. Romano cheese toasts accompany.


Spicy Shrimp and Grits - 42.
Spicy shrimp sauteed in a creamy sauce served over a bed of cheesy grits.


THURSDAY MARCH 14th

French Dip Sammies w/Au Jus - 40.
Sliced roast beef topped with caramezed onions and havarti on a crusty roll with garlic mayo and au jus for dipping. Old school macaroni salad as the side. Four Sandwiches in order.


Ravioli a'Trois - 38.
Spinach and cheese ravioli are in three different sauces : Marinara, Garlic Cream & Basil Pesto, then assembled together. An edible version of Italy's flag. Green salad, too.



EMAIL ORDERS TO  MaKeefes@gmail.com
(a confirmation email will be sent once order is received)






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