Saturday, September 1, 2018

ENTREES FOR WEEK OF SEPTEMBER 3rd

TUESDAY SEPTEMBER 4th

Chicken Sausage Zucchini Boats - 34.
Delicious zucchini boats are roasted and stuffed with a savory blend of  chicken sausage with kale and bread crumbs, topped with parmesan cheese.


Greek Turkey Burgers - 36.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce), Orzo pasta salad aside.

THURSDAY SEPTEMBER 6th

Chicken w/Boursin & Spinach - 38.
Sauteed chicken breasts stuffed with Boursin herbed cream cheese, spinach and sundried tomatoes in a light wine sauce.  Spinach salad is your side.


Shepherds Pie - 36. 
Savory ground beef simmered with vegetables in a rich gravy, topped with potatoes and Irish cheddar.

EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received

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