ENTREES FOR WEEK OF DECEMBER 5th
(please place orders prior to 7am Monday 12/5 7AM)


TUESDAY DECEMBER 6th

Greek Turkey Burgers - 36.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce), Greek pasta salad aside.

Marinated Cracked Crab - 48.
Dungeness crab marinated in herbs and garlic, cracked and chilled. Buttery rustic garlic bread and Caesar salad round out this meal.

THURSDAY DECEMBER 8th

Simmered Jamaican Chicken - 34.
Chicken thighs (boneless, skinless) are simmered in a sweet and spicy sauce with flavors of honey, lime, chipotle and cilantro. Served on a bed of coconut rice with red beans.

Tortellini al Forno - 34.
Grilled chicken sausage infused with sun drieds, cheeses and wine nestled amongst cheese tortellini in a creamy tomato sauce.


EMAIL ORDERS TO  MaKeefes@gmail.com
(a confirmation email will be sent once order is received)