Saturday, November 26, 2016

ENTREES FOR WEEK OF NOVEMBER 28th
(please place orders prior to 7am Monday 11/28)




TUESDAY NOVEMBER 29th

Chicken Marsala -38.
Tender cutlets of chicken sautéed with mushrooms in a scrumptious Marsala wine sauce. Country potatoes with haricot vert as your side.


Cuban Sandwiches - 36.
Roasted pork tenderloin, topped with ham, swiss cheese and pickles on a torta roll with mustard & garlic aioli. Crunchy broccoli slaw is your side.


THURSDAY DECEMBER 1st

Mexican Pasta Bake - 34.
Mezza rigatoni (short rig) tossed with ground turkey, pasilla peppers, onions, sweet corn in a creamy and spicy cheese sauce. A delicious spin on mac and cheese.

Kung Pao Chicken - 34.
A delivery favorite, MaKeefe's style. Spicy chicken and crisp veggies sautéed in a Kung Pao style sauce with peanuts. Basmati rice aside.
 

E-MAIL ORDERS TO: MaKeefes@gmail.com
A CONFIRMATION EMAIL WILL BE SENT ONCE ORDER IS RECEIVED

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