Thursday, September 29, 2016

ENTREES FOR WEEK OF OCTOBER 4th
(please place orders prior to 7am Monday 10/3)


TUESDAY OCTOBER  4th

Autumn Chicken - 38.
Citrus marinated chicken breast are grilled, then topped with sweet Asian pear, creamy gorgonzola and crunchy pecans.  Long grain wild rice as your side.


Salisbury Steak - 38.
Ground beef patties ensconced in a mushroom and onion gravy. Garlic mashed potatoes, too.


THURSDAY OCTOBER 6th

Chicken Parmesan - 38.
Crispy cutlets of chicken topped with homemade marinara, fresh mozzerella and parmesan cheese on a bed of fluffy gnocchi. Garlicky green beans aside.


Broiled Tilapia w/Mustard & Chive Sauce - 38.
Sauteed tilapia fillets with a creamy yogurt based sauce to top. 
Artichokes stuffed with romano, garlic bread crumbs and herbs accompany.

EMAIL ORDERS TO: MaKeefes@gmail.com
(a confirmation email will be sent once order is received)

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