ENTREES FOR WEEK OF OCTOBER 30th
(Please place orders prior to 7am Monday 10/30)

TUESDAY OCTOBER 31st

GHOULash  - 34.
Ground beef and pasta mixed with tomatoes, sweet peppers and corn. A yummy fall treat! Corn bread muffins included. (I know it is spelled Goulash...stop being judge-y!) 

Chicken Van Helsing - 38.
Chicken thighs in a creamy wine sauce with TONS of garlic, to be served with smashed potatoes. You will not be getting a visit from the undead after eating this! Really....your spouse may even stay away.

THURSDAY NOVEMBER 2nd

Pumpkin Salmon - 44.
(half order $26.)
Salmon fillets are sauteed in a delicious savory and slightly sweet coconut sauce with thai flavors, bok choy purple potatoes and squash. Ginger Steamed rice accompanies. 


Chicken Sausage Zucchini Boats - 34.
Delicious zucchini boats are roasted and stuffed with a savory blend of  chicken sausage with kale and bread crumbs, topped with parmesan cheese.


EMAIL ORDERS TO  MaKeefes@gmail.com
(a confirmation email will be sent once order is received)

ENTREES FOR WEEK OF OCTOBER 23rd
(Please place orders prior to 7am Monday 10/23)

TUESDAY OCTOBER 24th

 Chicken Taco Salad - 36.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocado, tomatoes, black beans, olives, and cheese. Crispy tortilla strips and creamy spicy salsa dressing, to toss.

Sweet & Sour Pork Medallions -38.
Flavorful medallions of pork sauteed with an apricot glaze with a bit of a tart and spicy kick. Rice pilaf accompanies.

THURSDAY OCTOBER 26th

French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.

 Stuffed Shells - 38.
Jumbo shells stuffed to the brim with ground turkey, ricotta and mozzerella cheeses with basil in a homemade marinara topped with a lil parm.Crisp green side salad too.
  

EMAIL ORDERS TO: MaKeefes@gmail.com
(a confirmation email will be sent once order is received)
 

ENTREES FOR WEEK OF OCTOBER 16th
(Please place orders prior to 7am Monday 10/16)

TUESDAY OCTOBER 17th

Greek Turkey Burgers - 36.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce), Greek pasta salad aside.

Grilled Portobello Chicken - 36.
Grilled chicken breast topped with slices of grilled Portobello and fresh tomatoes tossed with garlic, basil and balsamic reduction. Mixed green salad comes with.

THURSDAY OCTOBER 19th


Pecan Crusted Salmon - 44. 
Salmon fillets slathered with honey and Dijon, then crusted with pecans and panko. Couscous with zucchini as your side dish. 

Buffalo Chicken Penne - 34.
Penne pasta tossed with chicken in a buffalo cream sauce with gorgonzola. Yummy!

EMAIL ORDERS TO: MaKeefes@gmail.com
*order confirmation will be sent once order is received

ENTREES FOR WEEK OF OCTOBER 9th
(Please place orders prior to 7am Monday 10/2)

TUESDAY OCTOBER 10th

Mexican Cazuela - 38.
Savory ground beef  is layered with corn tortillas, crisp veggies, green and red salsa and cheese. Garlic lime crema to dollop to your hearts content.

Chicken Lettuce Wraps - 38.
Minced chicken and mushroom in an Asian inspired sauce ready to be nestled in crisp lettuce cups. Asian noodle salad accompanies.

THURSDAY OCTOBER 12th

Chicken Vesuvio - 36.
Chicken thighs (boneless, skinless) and artichoke hearts are simmered in a lemony white wine sauce along with buttery dutch potatoes.

Sausage & Peppers w/Gnocchi - 36.
Italian sausage grilled and diced with peppers and onions in a savory Marsala sauce on a bed of fluffy gnocchi.

EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received.