Thursday, March 30, 2017
Thursday, March 23, 2017
ENTREES FOR WEEK OF MARCH 27th
(Please place orders prior to 7am Monday 3/27)
TUESDAY MARCH 28th
French Dip Sammies w/Au Jus - 36.
Sliced roast beef topped with caramelized onions and havarti on a crusty roll with garlic mayo and au jus for dipping. Old school macaroni salad as the side. Four Sandwiches in order.
Chicken Marsala -38.
Tender cutlets of chicken sautéed with mushrooms in a scrumptious Marsala wine sauce. Country potatoes with haricot vert as your side.
THURSDAY MARCH 30th
Grilled Salmon w/ Tomato&Artichoke Relish - 44.
Salmon fillets marinated with flavors of lemon and garlic are grilled and topped with a zesty relish of fire roasted tomatoes, artichoke hearts and shallots. Couscous with zucchini aside.
Ravioli a'Trois - 38.
Spinach and cheese ravioli are in three different sauces : Marinara, Garlic Cream & Basil Pesto, then assembled together. An edible version of Italy's flag. Green salad, too.
EMAIL ORDERS TO: MaKeefes@gmail.com
**a confirmation email will be sent once order is received
(Please place orders prior to 7am Monday 3/27)
TUESDAY MARCH 28th
French Dip Sammies w/Au Jus - 36.
Sliced roast beef topped with caramelized onions and havarti on a crusty roll with garlic mayo and au jus for dipping. Old school macaroni salad as the side. Four Sandwiches in order.
Chicken Marsala -38.
Tender cutlets of chicken sautéed with mushrooms in a scrumptious Marsala wine sauce. Country potatoes with haricot vert as your side.
THURSDAY MARCH 30th
Grilled Salmon w/ Tomato&Artichoke Relish - 44.
Salmon fillets marinated with flavors of lemon and garlic are grilled and topped with a zesty relish of fire roasted tomatoes, artichoke hearts and shallots. Couscous with zucchini aside.
Ravioli a'Trois - 38.
Spinach and cheese ravioli are in three different sauces : Marinara, Garlic Cream & Basil Pesto, then assembled together. An edible version of Italy's flag. Green salad, too.
EMAIL ORDERS TO: MaKeefes@gmail.com
**a confirmation email will be sent once order is received
Friday, March 17, 2017
ENTREES FOR WEEK OF MARCH 20th
(Please place orders prior to 7am Monday 3/20)
THURSDAY MARCH 23rd
Sausage & Peppers w/Gnocchi - 34.
Italian sausage grilled and diced with peppers and onions in a savory Marsala sauce on a bed of fluffy gnocchi.
Shepherds Pie - 34.
Savory ground beef simmered with vegetables in a rich gravy, topped with potatoes and Irish cheddar.
EMAIL ORDERS TO MaKeefes@gmail.com
(a confirmation email will be sent once order is received)
(Please place orders prior to 7am Monday 3/20)
THURSDAY MARCH 23rd
Sausage & Peppers w/Gnocchi - 34.
Italian sausage grilled and diced with peppers and onions in a savory Marsala sauce on a bed of fluffy gnocchi.
Shepherds Pie - 34.
Savory ground beef simmered with vegetables in a rich gravy, topped with potatoes and Irish cheddar.
EMAIL ORDERS TO MaKeefes@gmail.com
(a confirmation email will be sent once order is received)
Thursday, March 9, 2017
ENTREES FOR WEEK OF MARCH 13th
(Please place orders prior to 7am Monday 3/13)
TUESDAY MARCH 14th
Individual Chicken Pot Pies - 36. (For four)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. Additional pies $8 each.
THURSDAY MARCH 16th 🍀
Corned Beef & Mash Stuffed Cabbage Rolls - 36.
Cabbage leaves are stuffed with delicious seasoned corned beef and fluffy mashed potatoes, and nestled in a light, savory gravy. Is your mind blown ?
Guinness Beef Stew - 38.
A beef stew like no other, this is a hearty classic is made with dark stout and tender vegetables. A quintessential one pot meal. Irish soda bread for gravy dipping!
EMAIL ORDERS TO: MaKeefes@gmail.com
** a confirmation email will be sent once order is received
(Please place orders prior to 7am Monday 3/13)
TUESDAY MARCH 14th
Individual Chicken Pot Pies - 36. (For four)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. Additional pies $8 each.
THURSDAY MARCH 16th 🍀
Corned Beef & Mash Stuffed Cabbage Rolls - 36.
Cabbage leaves are stuffed with delicious seasoned corned beef and fluffy mashed potatoes, and nestled in a light, savory gravy. Is your mind blown ?
Guinness Beef Stew - 38.
A beef stew like no other, this is a hearty classic is made with dark stout and tender vegetables. A quintessential one pot meal. Irish soda bread for gravy dipping!
EMAIL ORDERS TO: MaKeefes@gmail.com
** a confirmation email will be sent once order is received
Friday, March 3, 2017
ENTREES FOR WEEK OF MARCH 6th
(Please place orders prior to 7am Monday 3/6)
TUESDAY MARCH 7th
Vietnamese Pork Tacos - 38.
Shredded pork infused with Vietnamese flavors with a lovely tangy slaw salad of cabbage, apples, onions and carrots. Vietnamese style rice and flour tortillas provided as well.
Beef Manicotti - 38.
Savory tubes of manicotti pasta are stuffed with a blend of ricotta, parmesan and mozzarella cheeses and ground beef, topped in delicious marinara. Green salad aside.
THURSDAY MARCH 9th
Chicken & White Bean Chili - 34.
Tender chicken and white beans simmered with kale, green chile and hominy. Cheddar corn bread muffins, too.
Spicy Shrimp and Grits - 42.
Spicy shrimp sauteed in a creamy sauce nestled in a bed of cheesy grits.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received.
(Please place orders prior to 7am Monday 3/6)
TUESDAY MARCH 7th
Vietnamese Pork Tacos - 38.
Shredded pork infused with Vietnamese flavors with a lovely tangy slaw salad of cabbage, apples, onions and carrots. Vietnamese style rice and flour tortillas provided as well.
Beef Manicotti - 38.
Savory tubes of manicotti pasta are stuffed with a blend of ricotta, parmesan and mozzarella cheeses and ground beef, topped in delicious marinara. Green salad aside.
THURSDAY MARCH 9th
Chicken & White Bean Chili - 34.
Tender chicken and white beans simmered with kale, green chile and hominy. Cheddar corn bread muffins, too.
Spicy Shrimp and Grits - 42.
Spicy shrimp sauteed in a creamy sauce nestled in a bed of cheesy grits.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received.
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