ENTREES FOR WEEK OF MAY 2nd
(please place orders prior to 7am Monday 5/2)

TUESDAY MAY 3rd

Cuban Sandwiches - 36.
Roasted pork tenderloin, topped with ham, swiss cheese and pickles on a torta roll with mustard & garlic aioli. A crisp salad of cucumber, red onion and tomatoes comes with.
Chicken Picatta - 36.
Tender chicken cutlets are sautéed in a light butter and wine sauce with lemons and capers. A refreshing salad of butter leaf, avocado and grapefruit accompanies.

THURSDAY MAY 5th

Margarita Chicken - 36. Chicken breasts marinated in tequila and lime flavors, sauteed and topped with shredded pepper jack cheese and green chiles. Cowboy Caviar comes with as your side (crisp corn, black bean, avocado, tomatoes, red onion and jalapeno salad).

Mexican Cazuela - 36.
Savory ground beef  is layered with corn tortillas, crisp veggies, green and red salsa and cheese. Avocado crema to dollop to your hearts content.

EMAIL ORDERS TO: MaKeefes@gmail.com
a confirmation ermail will be sent once order received

ENTREES FOR WEEK OF APRIL 25th
(please place orders prior to 7am Monday 4/25)

TUESDAY APRIL 26th

Chicken w/Goat Cheese & Spinach - 36.
Sauteed chicken breasts stuffed with goat cheese, spinach and sundried tomatoes in a light wine sauce. Oven roasted asparagus as your side.

Smothered Pork Chops - 36.
Thick, juicy chops smothered in a mushroom and onion gravy. Parmesan mashed potatoes, too.

THURSDAY APRIL 28th

Cobb Salad - 34. 
Tender grilled chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Delectable homemade ranch dressing included.

Lasagna Rolls Bolognese - 34.
A twist on a classic, lasagna noodles are filled with cheeses, rolled individually and snuggled into a creamy beef Bolognese.

EMAIL ORDERS TO: MaKeefes@gmail.com  
*a confirmation email will be sent once order is received

ENTREES FOR WEEK OF APRIL 18th
(please place orders prior to 7am Monday 4/18)

TUESDAY APRIL 19th

Carnitas Chili - 34.
Tender pork and black beans are at the heart of this chili. Two 32oz tubs and cheesy green chile corn bread muffins included in order.
 
Overindulged Peppers - 38.
Sweet peppers are stuffed with ground turkey, orzo, cheese and pesto kissed tomatoes. Eight peppers per order.

THURSDAY APRIL 21st
 
Chicken Wellington - 38.
Chicken breasts are seared and topped with a creamy mushroon duxelle, then wrapped in puff pastry. Rice pilaf as your side
 
Stuffed Acorn Squash - 34.
Delicious acorn squash are roasted and stuffed with a savory blend of  chicken sausage with kale and bread crumbs, topped with parmesan cheese. A healthy delight.

EMAIL ORDERS TO: MaKeefes@gmail.com
a confirmation email will be sent once order is received 

ENTREES FOR WEEK OF APRIL 11th
(please place orders prior to 7am Monday 4/11)

TUESDAY APRIL 12th

Chicken Taco Salad - 34.
Shredded chicken infused with taco seasonings, anxious to be tossed with crisp lettuce, avocado, tomatoes, black beans, olives, and cheese. Crispy tortilla strips and creamy spicy salsa dressing, to toss.

Decadent Breakfast Strata - 34.
Buttery croissants in an egg casserole flavored with Italian sausage, sage and Gruyere cheese. Fresh fruit salad as well.  The ultimate breakfast, for dinner. 


THURSDAY APRIL 14th

High TAX $$ Sammies - 36.
High dolla Sammie's are filled with some top notch ingredients.... Peppered turkey, smoky bacon, creamy avocado, Havarti cheese on a crusty sourdough baguette slathered with pesto aioli with tomatoes and spinach leaves. Four sandwiches and a tub of bow tie pasta salad in each order. A perfect meal to enjoy while getting those last minute tax returns done.

Kung Pao Chicken - 34.
A delivery favorite, MaKeefe's style. Spicy chicken and crisp veggies sautéed in a Kung Pao style sauce with peanuts. Basmati rice aside.

E-MAIL ORDERS TO: MaKeefes@gmail.com
A CONFIRMATION EMAIL WILL BE SENT ONCE ORDER IS RECEIVED