Friday, January 2, 2015

ENTREES FOR THE WEEK OF JANUARY 5th
(please place orders prior to 7am Monday 1/5)

TUESDAY JANUARY 6th

Kung Pao Chicken - 34.
A delivery favorite, MaKeefe's style. Spicy chicken and crisp veggies sautéed in a Kung Pao style sauce with peanuts. Basmati rice aside.

French Dip Sammies w/Au Jus - 34.
Sliced roast beef topped with caramelized onions and havarti on a crusty roll with saffron garlic mayo and au jus for dipping. Old school macaroni salad as the side. Four Sandwiches in order.

THURSDAY JANUARY 8th

Chicken Picatta - 36.
Tender chicken cutlets are sautéed in a light butter and wine sauce with lemons and capers. A spinach salad accompanies.

Sausage & Peppers w/Gnocchi - 34.
Italian sausage grilled and diced with peppers and onions in a savory Marsala sauce on a bed of fluffy gnocchi.

EMAILORDERS TO: MaKeefes@gmail.com

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