ENTREES FOR WEEK OF SEPTEMBER 8th
(please place orders prior to 7am Monday September 8th)

TUESDAY SEPTEMBER 9th

Chicken Carciofi - 36.
Sauteed chicken cutlets and artichoke hearts in a light wine and garlic sauce. Caprese salad accompanies.

Greek Turkey Burgers - 34. 
Ground turkey mixed with feta, red onion and oregano wrapped in flatbread, topped with tzatziki (greek yogurt sauce). Chilled orzo salad aside.

THURSDAY SEPTEMBER 11th

Pecan Crusted Salmon - 38. 
Salmon fillets slathered with honey and Dijon, then crusted with pecans and panko. Couscous with zucchini as your side dish. 

Cajun Chicken Fettuccine -34.
Grilled chicken and mushrooms in a spicy creamy sauce tossed with fettuccine noodles. 

EMAIL ORDERS TO: MaKeefes@gmail.com