Thursday, November 14, 2013

ENTREES FOR WEEK OF NOVEMBER 18th
(please place orders prior to 7am Monday 11/18)

TUESDAY NOVEMBER 19th

Chopped Salad - 34.
Grilled chicken breast, apples, cheddar, bacon, avocado atop crisp romaine. Delicious balsamic vinaigrette to toss.

Overindulged Peppers - 32.
Sweet peppers are stuffed with ground turkey, orzo, cheese and pesto kissed tomatoes. Six peppers per order.

THURSDAY NOVEMBER 21st

Tuscan Stewed Chicken - 32.
Chicken thighs simmered with cannellini beans, tomatoes, garlic, wine and rosemary for a rustic meal.

Pizza Pasta Bake - 32.
Farafalle pasta layered with sweet and savory sauce, cheeses and your pizza topping favorites : mushrooms, spinach, sausage & olives. (Feel free to omit any toppings that you don't love!)

EMAIL ORDERS TO: stoneinlove@comcast.net

No comments: