ENTREES FOR WEEK OF NOVEMBER 8TH

(please order by Monday 11/8, 7AM)



TUESDAY Nov. 9th

Carnitas Chili - 22.
Carnitas style pork and black beans are at the HEART of this chili. Two 32oz tubs and corn bread muffins make this a delightful meal.


Chicken Marsala - 28.
Chicken breast sauteed with mushrooms in a rich marsala wine sauce. Mashed potatoes accompany. (back by popular demand!)


Thursday November 11th

Chicken Tortilla Soup - 18.
Savory chicken and tomatillos create the base for this amazing soup. Crispy tortillas, diced avocados and tomato salsa ride along as toppers.

Beef Bourguignon - 28.
A fancy way of saying beef stew, a hearty classic made with burgundy wine and rustic vegetables, make this a one pot meal.

EMAIL ORDERS TO : stoneinlove@comcast.net