ENTREES FOR WEEK OF FEBRUARY 25th
(please place orders prior to 7am Monday 2/25)
TUESDAY FEBRUARY 26th
Bacon Wrapped Meatloaves - 44.
Four individual loaves wrapped in bacon and topped with a zesty sweet glaze. Cheesy company potatoes aside.
Chicken Lettuce Wraps - 38.
Minced chicken and mushroom in an Asian inspired sauce ready to be nestled in crisp lettuce cups. Asian noodle salad accompanies.
THURSDAY FEBRUARY 28th
Chicken Picatta - 40.
Tender chicken cutlets are sautéed in a light butter and wine sauce with lemons and capers.Rice pilaf is your side.
Stuffed Shells - 38.
Jumbo shells stuffed to the brim with ground turkey, ricotta and mozzerella cheeses with basil in a homemade marinara topped with a lil parm.Crisp green side salad too.
EMAIL ORDERS TO: MaKeefes@gmail.com
** a confirmation email will be sent once order is received
Friday, February 22, 2019
Thursday, February 7, 2019
ENTREES FOR WEEK OF FEBRUARY 11th
(please place orders prior to 7am Monday 2/11)
TUESDAY FEBRUARY 12th
Greek Turkey Burgers - 38.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce). Greek potato salad aside.
Minestrone & Cheesy Garlic Bread - 38.
This hearty soup feels more like a stew. Full of vegetables, spicy Italian sausage and pasta. Two 32oz tubs and a decadent loaf of garlic bread topped with a blend of four cheeses.
THURSDAY FEBRUARY 14th
French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.
Grilled Shrimp Louie -44.
Romaine lettuce topped with tender shrimp that has been grilled and chilled, avocado, tomato, cucumber and hard boiled eggs. Traditional Louie dressing to toss.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received
(please place orders prior to 7am Monday 2/11)
TUESDAY FEBRUARY 12th
Greek Turkey Burgers - 38.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce). Greek potato salad aside.
Minestrone & Cheesy Garlic Bread - 38.
This hearty soup feels more like a stew. Full of vegetables, spicy Italian sausage and pasta. Two 32oz tubs and a decadent loaf of garlic bread topped with a blend of four cheeses.
THURSDAY FEBRUARY 14th
French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.
Grilled Shrimp Louie -44.
Romaine lettuce topped with tender shrimp that has been grilled and chilled, avocado, tomato, cucumber and hard boiled eggs. Traditional Louie dressing to toss.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received
Friday, February 1, 2019
ENTREES FOR WEEK OF FEBRUARY 4th
(please place orders prior to 7am Monday 2/4)
TUESDAY FEBRUARY 5th
Greek Turkey Burgers - 38.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce). Greek potato salad aside.
Minestrone & Cheesy Garlic Bread - 38.
This hearty soup feels more like a stew. Full of vegetables, spicy Italian sausage and pasta. Two 32oz tubs and a decadent loaf of garlic bread topped with a blend of four cheeses.
THURSDAY FEBRUARY 7th
French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.
Grilled Shrimp Louie -44.
Romaine lettuce topped with tender shrimp that has been grilled and chilled, avocado, tomato, cucumber and hard boiled eggs. Traditional Louie dressing to toss.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received
(please place orders prior to 7am Monday 2/4)
TUESDAY FEBRUARY 5th
Greek Turkey Burgers - 38.
Ground turkey mixed with feta, red onion and oregano wrapped in flat bread, topped with tzatziki (Greek yogurt sauce). Greek potato salad aside.
Minestrone & Cheesy Garlic Bread - 38.
This hearty soup feels more like a stew. Full of vegetables, spicy Italian sausage and pasta. Two 32oz tubs and a decadent loaf of garlic bread topped with a blend of four cheeses.
THURSDAY FEBRUARY 7th
French Onion Chicken - 38.
Chicken breasts smothered in a savory onion broth topped with provolone cheese. Sauteed garlic potatoes as your side.
Grilled Shrimp Louie -44.
Romaine lettuce topped with tender shrimp that has been grilled and chilled, avocado, tomato, cucumber and hard boiled eggs. Traditional Louie dressing to toss.
EMAIL ORDERS TO: MaKeefes@gmail.com
*a confirmation email will be sent once order is received
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