ENTREES FOR WEEK OF AUGUST 4th

(please place orders prior to Monday 8/4)

TUESDAY AUGUST 5th

Pulled Pork Sammie's - 34.
Moist, tender pulled pork in a homemade BBQ style sauce. Garlic buttered rolls, creamy slaw and caprese salad provided.

Broiled Tilapia w/Mustard & Chive Sauce - 38.
Sauteed tilapia fillets with a creamy yogurt based sauce to top. Artichokes stuffed with romano, garlic bread crumbs and herbs accompany.

Chicken Parmesan - 34.
Crispy cutlets of chicken topped with homemade marinara, mozzerella and parmesan cheese on a bed of fluffy gnocchi. Garlicky green beans aside.

NO ORDERS THURSDAY 8/7

EMAIL ORDERS TO: MaKeefes@gmail.com

ENTREES FOR WEEK OF JULY 28th
(please place orders prior to 7am Monday 7/28)

TUESDAY JULY 29th

Chicken Picatta - 36.
Tender and juicy chicken breasts in a light flavorful sauce with lemons and capers. Garlic mashed potatoes OR a delightful salad of butter leaf, avocado and grapefruit as your side. Choose one or have both for additional $5.

French Dip Sammies w/Au Jus - 34.
Sliced roast beef topped with caramelized onions and havarti on a crusty roll with saffron garlic mayo and au jus for dipping. Old school macaroni salad as the side. Four Sandwiches in order.

Halupki - 32.
Tender cabbage leaves stuffed with a mixture of ground beef (or turkey please specify your preference), rice and herbs in a sweet and spicy tomato sauce. A Polish favorite!

NO DELIVERIES THURSDAY

EMAIL ORDERS TO: MaKeefes@gmail.com

ENTREES FOR WEEK OF JULY 21st
(please place orders prior to 7 am Monday 7/21)

TUESDAY JULY 22nd

Mexican Braised Beef Tacos - 36.
Tender cubes of beef are oven braised in savory Mexican spices, with tortillas, avocado and pico de gallo aside. Saffron rice accompanies.

Chicken Penne with Five Cheeses - 36.
Penne pasta in a cream sauce with grilled chicken, tomatoes and a blend of five cheeses - asiago, parmesan, romano, mozzerella and a bit of gorgonzola. 

Bay Shrimp Louie -36.
Romaine lettuce topped with tender shrimp, avocado, tomato, cucumber and hard boiled eggs. Traditional Louie dressing to toss.

NO DELIVERIES THURSDAY 7/42

EMAIL ORDERS TO :MaKeefes@gmail.com

ENTREES FOR WEEK OF JULY 14th
(please place orders prior to 7am Monday 7/14)

TUESDAY JULY 15th

Chicken Caprese - 36.
Chicken breasts are marinated in lemon and garlic, grilled then topped with fresh buffalo mozzarella and diced tomatoes, garlic and basil. Finished with a drizzle of balsamic reduction. Fresh salad of butter leaf lettuce, grapefruit and avocado. (with champagne vinaigrette).

Cuban Sandwiches - 34.
Roasted pork tenderloin, topped with ham, swiss cheese and pickles on a torta roll with mustard & garlic aioli. A crisp salad of radish, cucumber, red onion and tomatoes come with.

NO DELIVERIES THURSDAY 7/17.

EMAIL ORDERS TO: MaKeefes@gmail.com

ENTREES FOR WEEK OF JULY 7th
(please place orders prior to 7am Monday 7/7)

TUESDAY JULY 8th

Cobb Salad - 34.
Tender grilled chicken, tangy blue cheese, eggs,crispy bacon, avocado and tomato on a bed of crisp romaine. Delectable homemade ranch dressing included.

Mexican Cazuela - 34.
Savory ground beef (or substitute ground turkey)  is layered with corn tortillas, crisp veggies, salsa and cheese.

WEDNESDAY JULY 9th

Individual Chicken Pot Pies - 18. (for two)
Tender white meat chicken and vegetables in a rich gravy, topped with a buttery crust. Additional pies $8 each.

EMAIL ORDERS TO: MaKeefes@gmail.com